We at Nebraska’s Finest believe we have the finest, best tasting buffalo (bison) you can sink you teeth in. They have been fed a wholesome diet of corn/flax, hay, and pasture. We believe that the grain tremendously improves the tenderness and flavor of our buffalo. Nebraska’s Finest All Natural Buffalo are federally inspected. No preservatives or additives are used. Modern analysis has uncovered some amazing facts about the nutrition qualities of buffalo. Simply stated, buffalo contains less of what we do not need (fat, calories and cholesterol) and more of what we do need (iron, protein and Omega-3 fatty acids). Chemical free and naturally delicious it is truly the healthy red meat everyone can enjoy. Buffalo meat is the heart-healthy red meat. It gives all the taste of beef with all the health benefits of chicken and fish.Many heart patients who find it hard to change their tastes can now safely enjoy red meat by substituting bison for beef. The taste is very similar to the best beef you have ever tasted, with just a hint of sweetness to the meat. To our knowledge, no one has had an allergic reaction to buffalo meat. Many people who have allergies to other meats find they can eat buffalo.
When eating Flax-fed bison, you are eating wholesome high Omega-3 meat!
Buffalo (bison) is probably the most healthy and nutritious red meat available today. How does Buffalo (bison) compare to the other meat?
Nutrient Composition (per 100grams of cooked meat)
Species
Fat grams
Calories KCLAL
Cholesterol
Iron mg
Bison
2.42
143
82
3.37
Beef
9.28
211
86
2.68
Pork
9.66
212
86
.99
Chicken *
7.41
190
89
1.06
USDA Handbook 8-5, 8-10, 8-13, 8-17 *Skinless
Bison has been approved by the American Heart Association. Heart Patients may now substitute buffalo for beef and enjoy the richer flavor of buffalo. Buffalo meat is naturally lean and tender. Buffalo adds 69% more iron to your diet than the same size serving of beef.
Our Mission: Nebraska's Finest Meats wants to empower the public to make an educated choice to purchase All Natural Beef, Buffalo and Beefalo for the health of themselves and their families.